Delallo's Restaurant & Catering Dinner Menu
Over 35 Years of Experience | Local Ingredients | Dine-In, Take-Out, Catering
Over 35 Years of Experience
Local Ingredients
Dine-In, Take-Out, Catering
Hours:
Get a Delicious, Authentic Italian Dinner Tonight
Family and locally owned Bella's on Fort Couch offers fine Italian cuisine for dinner daily and dinner specials and seasonal bar specialties. All dinners except pasta include soup or tossed salad, rolls and butter, and your choice of baked potato or side of pasta or vegetable du jour.
Stop by today or call for take-out or to call ahead for reservations at (412) 835-4320.
Menu
Starters
With fresh basil and garlic, served on grilled ciabatta toast points
Sauteed fresh escarole in garlic, olive oil and cannellini beans
With house remoulade sauce
Steamed in Sherry Wine or in spicy tomato sauce
Fried to a golden brown, served with house tomato sauce
Crispy fried or sautéed in plum tomato basil
Fresh mushroom caps stuffed with jumbo lump crab mix
House-made sausage with tomato sauce and melted house cheese blend
Fried golden brown, served with tomato sauce
Served with house-made cocktail sauce
2 - Jumbo homemade meatballs in a plum tomato basil cream sauce topped with melted provolone and mozzarella cheese
Gourmet Pizza
Each 9" serves 2-4 and each 12" serves 6-8.
Additional Toppings Available
Spinach, fresh tomato & Asiago house cheese blend
Spinach, tomato, Asiago house cheese blend and Gulfport shrimp
Soups
Salads
Fresh baby spinach with homemade white French dressing topped with feta cheese, toasted slivered almonds, red onions, and sliced strawberries
Romaine lettuce, Roma tomatoes, cucumber, kalamata olives, red onion, Gorgonzola cheese with house-made Italian vinaigrette
Crisp iceberg lettuce, roasted peppers, bacon and chopped egg
Crisp romaine, red onion, croutons, anchovy and house-made Caesar dressing
Crisp greens, red onions, garden veggies, egg, pepperoncini, French fries and shredded house blend cheese
Bed of mixed greens with blueberries and sliced strawberries, red onion, and candied pecans; finished with Gorgonzola cheese and a side of raspberry vinaigrette
Bed of crisp romaine, red onions, crumbled bacon, shredded house cheese blend, and Roma tomatoes with our house-made honey mustard dressing
Chicken $7 (grilled or blackened)
Sirloin Steak $10
Shrimp $8
Salmon $8 (grilled or blackened)
Crumbled or Creamy Bleu Cheese $1 Extra
Pasta
All pastas served with choice of Soup or Salad
Penne tossed in a plum basil cream sauce
Served with meatballs or house-made Italian sausage and your choice of tomato or meat sauce
Fettuccine pasta in a creamy white sauce topped with Cajun blackened or grilled chicken
Served with your choice of our tasty red or white clam sauce. Garnished with Prince Edward Island mussels
Penne pasta tossed with sliced sausage, sweet and hot peppers, onions and mushrooms in our house tomato sauce
Breaded eggplant (lasagna style) layered with homemade sausage, tomato sauce and our house blend cheese
Linguine tossed with jumbo lump crab meat, fresh basil, garlic and olive oil in a plum tomato sauce
A combination of scallops and shrimp in a red or white clam sauce; served over a nest of angel hair pasta
Layers of lasagna noodles, ricotta cheese filling, homemade sausage & tomato sauce topped with house cheese blend
Potato Gnocchi tossed in a roasted mushroom and Cabernet ragu with braised short ribs
Sautéed shrimp with oregano, lemon, and a touch of cream; served over a bed of angel hair
Gluten Free $3.00 * Angel Hair $2.00 * Gnocchi $3.00
* If you would like a different cut of pasta, just ask your server for substitution. Angel Hair $1 extra
Homemade Ravioli
All Homemade Ravioli served Al Dente & served with a choice of Soup or Salad
Served al dente your with choice of tomato or meat sauce
Shrimp, crab, scallops, imported cheeses, and spinach with a choice of sauce
Specialties & Steaks
Dinners served with soup or salad and a choice of potato, pasta, or vegetable
Chicken breast stuffed with spinach, prosciutto, jumbo lump crab, and goat cheese sautéed in a light Madeira wine sauce
Atlantic salmon grilled or blackened to your Preferred temperature
Seasoned and grilled chicken topped with house bruschetta mix and balsamic reduction
Grilled bone-in chop served with house-made apple chutney
Char-broiled with sautéed mushrooms
8oz char-broiled with sautéed mushrooms
12oz New York Strip with Peppercorn crust and brandy cream sauce
8oz filet grilled and coated with seasoned bread crumbs then topped with garlic butter
Chicken or Veal
Dinners served with soup or salad and a choice of potato, pasta, or vegetable
Boneless chicken breast sauteed until golden brown in our egg and imported Romano cheese batter
Coated in our seasoned breadcrumbs sautéed until golden brown; topped with tomato sauce and our shredded house cheese blend
Sautéed in a sweet marsala wine and mushroom sauce
Sautéed with sliced sausage, banana peppers, and roasted potatoes in a sherry wine sauce
Sautéed with capers in a lemon butter sauce
Sautéed with sweet peppers, mushrooms, and onions in a light brown sauce
Sautéed with prosciutto in a fresh sage white wine sauce
All EXCEPT for the Romano can be prepared gluten-free, please ask your server
Seafood
Dinners served with soup or salad and a choice of potato, pasta, or vegetable
Broiled in seasoned panko breadcrumbs and served with lemon butter cream sauce.
Add Jumbo Lump Crabmeat $32
Sea scallops broiled or topped with seasoned panko breadcrumbs and served with lemon butter cream sauce.
Dipped in seasoned house breading and fried to a golden brown; served with house cocktail sauce
Fresh tilapia filled with jumbo lump crab stuffing and served with our lemon butter cream sauce.
A combination of stuffed shrimp, scallops, and spots with our lemon butter cream sauce
Broiled in lemon butter or topped with seasoned breadcrumbs
Jumbo shrimp stuffed with lump crab mix and broiled to perfection
Sauteed with baby spinach, feta cheese, toasted pine nuts, olive oil and garlic
Substitute Shrimp $32.00
Served with our house-made remoulade sauce
Branzino stuffed with spinach, roasted red peppers, sun-dried tomatoes, and feta cheese with a lemon white wine sauce
Consuming raw or undercooked meats, poultry, shellfish or eggs may increase your risk of foodborne illness.
Menu
Children's Menu
Golden brown chicken fingers served with french fries
Fresh ground beef grilled and served with your choice of cheese and french fries
A choice of either our homemade Meat or Cheese Ravioli served with your choice of sauce
Grilled chicken breast served atop a bed of mixed greens (gluten-free)
Melted cheese served between two pieces of fresh bread and grilled to perfection. Served with french fries
Fresh ground beef grilled and served with french fries
Fettuccine pasta with homemade Alfredo sauce
Served with your choice of sauce.
Add a Meatball for $2.00
Please Note:
“Outside desert” flat fee of $15, cork-age fee of $15/ bottle Seating is 2 hr maximum time frame
Reservations recommended
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